94200 Ivry-sur-Seine, France
Closed on weekends.
7.52 €
This is a cut from the hindquarters of cattle, specifically from the front part of the thigh, boneless. Because of its tender texture and excellent quality, it is recommended for use as a steak, grilled, or for barbecuing.
This is a cut from the hindquarters of cattle, specifically from the front part of the thigh, boneless. Because of its tender texture and excellent quality, it is recommended for use as a steak, grilled, or for barbecuing.